FOOD & DRINK

Headlined by a rotating selection of beers, pizzas and some of Walthamstow’s best Sunday roasts, our menus have been designed to cater for everyone’s needs. There is alcohol-free beer on tap, a huge selection of vegetarian and vegan dishes, plenty of choices for kids, and options for gluten-free (and other) special diets. 

Please note that this menu is an example. Depending on the season, some dishes might be different or unavailable on your visit. Prices may change too. 

DRAFT BEER & CIDER

BIG PENNY LAGER

4% ABV. Unpasteurised bottom-fermented German Pilsner style Lager which is refreshing, smooth and sessionable. Floral on the nose followed by flavours of grape, melon and biscuit.

BIG PENNY SESSION IPA

3.9% ABV. Generously hopped, this fruity Session IPA has tropical notes of pineapple and mango.

BIG PENNY TABLE BEER

Fluffy table beer made with pale malt mix with a generous amount of oat malt. 2.9 % Fermented with our in house hazy yeast and dry hopped with Rakau, Citra and Vic Secret to finish.

BIG PENNY IPA

5.1% ABV. Our award winning hop-forward IPA balances seven hops to produce bursts of pine, citrus and stone fruits with a juicy grapefruit finish.

BIG PENNY PALE ALE

4.1% ABV. A beautiful light pale ale brewed with zesty hops from New Zealand. Bold, fruity and fragrant, with aromas and flavours of lime zest and fresh floral notes.

BIG PENNY STOUT

This beer has a subtle spiciness throughout from cardamom used in the brew. aromas of chocolate, coffee, cinnamon and vanilla set things up nicely before flavours of candied orange peel, dates, prunes and toasted bread round it off perfectly.

WESTONS LONDON W9

4.3% Cider

COCKTAILS

Aperol Spritz

Espresso Martini

Negroni

Bramble

Limoncello Spritz

Margarita

Sea Mule

Big Penny Punch

Summer Carafe

WHITE WINE

Chenin Blanc

Frunza Pinot Grigio

Whistling Duck Chardonnay

Two Points Sauvignon Blanc

Vila Nova Vinho Verde

Picpoul De Pinet

WHISKY

Evan Williams

Elijah Craig

Ritten House Rye

Jameson's

Monkey Shoulder

Auchentoshan Three Wood

Jura

Laphroaig

Nikka From The Barrel

Glenmorangie

VODKA

58 Vodka

Wheatley Small Batch

TEQUILA

Cazcabel (Blanco/Coffee/Honey/Coconut)

Patron Silver

SPARKLING WINE

Enrico Bedin - Adalina Spumante

Enrico Bedin - Adalina Spumante Rosé

Lavergne Champagne

RUM

Sagatiba Cachaca

Duppy Share

Cut Rum

ROSE WINE

Ruteiro Bodegas Milenium

Etoile De Mar

RED WINE

Merlot

Frunza Pinot Noir

Whistling Duck Shiraz

Linteo Primitivo

Turno De Noche Malbec

GIN

58 gin

58 English Berry

Malfy Rosa

Plymouth

Monkey 47

SHARERS

Social Sharer (V)

Olives, Hummus & Tzatziki with pita bread.

Roasted Free Range Chicken Wings

British chicken, hot sauce or BBQ

Belazu mixed olives (V)

Green, Nocellara and Nicoise Olives, Guindillas

Garlic Bread (VG)

Pizza base, garlic oil

Patatas Bravas

Triple cooked seasoned potatoes, spicy paprika tomato sauce and jalapeño mayonnaise.

BURGERS

CLUB CHEESEBURGER

Mount Grace Farm beef patty, onion battered rings, BBQ sauce. Served with fries.

GARDEN BURGER (VG)

Moving Mountains patty, vegan smoked Gouda cheese, lettuce, tomato, mild-spicy mayonnaise. Served with fries

BUTTERMILK FRIED CHICKEN BURGER

Spicy fried chicken, English bacon, lettuce & tomato.

PIZZAS

MARGHERITA (V)

Tomato, mozzarella, basil

PEPPERONI

Tomato, mozzarella, pepperoni, red onion

Ortolana (VG)

Tomato, roasted courgette & aubergine, artichoke hearts

BBQ Chicken

Tomato, British chicken, mozzarella, red onion, BBQ sauce

GARLIC BREAD

Pizza base, garlic oil topping. Simple & delicious!

MAINS

Squash & Coconut Curry (VG)

Courgette, aubergine, squash, spinach & coconut curry, basmati rice

Hearty black bean quesadilla

Classic cheese and bean quesadilla.

Tomato & Basil Soup

SALADS

Smoked Salmon Salad

Smoked salmon, baby gem lettuce, new potatoes, green beans, cherry tomatoes, spring onion

Greek Social salad (VG)

Baby gem lettuce, Feta (vg), mixed olives, red pepper, cucumber, oregano

KIDS

BRITISH CHICKEN STRIPS

British chicken breast served with broccoli & either vegetable sticks or fries.

BEEF BURGER

Beef burger patty in a bun! Served with crudités and fries.

CHICKEN BURGER

Grilled chicken! Served crudités and fries

TOMATO ORECCHIETTE PASTA

Orecchiette, tomato sauce.

PESTO ORECCHIETTE PASTA

Orecchiette, pea sauce, vegan pesto (contains pine nuts).

SUNDAY ROASTS

Roast Striploin Beef

With a Yorkshire pudding, Swedish style roasted potatoes, seasonal vegetables & lashings of gravy.

Roast Chicken

British chicken with a Yorkshire pudding, Swedish style roasted potatoes, seasonal vegetables & lashings of gravy.

Root Vegetable and pumpkin seed roast

Vegan roast with roasted potatoes, seasonal vegetables & lashings of gravy. Yorkshire pudding available on request.

Kids Roast

Choose between beef, chicken or a spinach wellington.